9 ways for getting to “yes”

December 23rd, 2010 by Michael

No matter how you earn a living, you are in the selling business.  In fact, your ability to persuade is central to your success.

That’s why you must know how to deal with objections.  Here’s what to do when someone says, “no.”  (An excerpt of this post appears on my DBusiness magazine blog.)


1.  Listen to what they don’t say.

In this instance, the customer has concerns with your offering but doesn’t inform you. These types of “invisible” objections are deadly because they’re not evidential.  The best way to uncover hidden objections is to let the prospect talk more.

Ask open-ended questions, lean forward, listen intently, and watch for “tells” or physical indications of what the person is thinking.  The more a prospect talks to you, the more likely that he or she will articulate what’s keeping him from buying in.


2.  Appreciate the show-off.

Sometimes prospects try to show you how much they already know about your product or service.  These people are often looking for a form of appreciation or validation, so give it to them.  Tell the person how impressed you are by how much they know.  Make your message sincere and he is much more likely to warm up to you and your message.


3.  Validate the know-it-all.

These types of objections offer empirical evidence that counter your message.  People who make these objections need to be intellectually convinced that your idea is a good one.  Unfortunately, know-it-all types are not likely to change their minds.  Rather than trying to convince them, use a negotiation technique called “triangulation.”

For example, if you are working with someone on a customer service initiative, respectively remind the know-it-all that what matters most is what the customer thinks.  In other words, use the customer’s preference as a trump card to take the objection off the table and allow your agenda to move forward.


4.  Include higher authority early on.

You have made your presentation and everything is going great.  Then, the person suddenly announces that he needs to take the idea to his boss or another third-party.  You can overcome the higher authority objection by making sure that third-party is involved early.  Always ask this question early in the persuasion process:  “Who else has a stake in this?”


5.  Not everyone likes you; get over it.

These ad hominem objections are aimed at you as a person.  If this happens, it’s important to not become defensive.  A second technique is to replace yourself as the persuader so that someone with more appeal closes the deal.


6.  The “Feel, Felt, Found” technique nips excuses in the bud.

Excuses are usually reflexive answers to a persuasion message, but they don’t have to be deal breakers. The best salespeople nod, smile, agree with the person, and then ask a question to take control of the conversation.

The very best way to this type of resistance is to say something like:  “I understand.  Many people in your situation feel the same way when I first talk to them.  But they all felt better when they found out how good this product works!”


7.  Malicious Objections

You will occasionally call on people who are unhappy or angry about their current situations. These people tend to be negative in their demeanor and behavior.  The best way to deal with malicious objections is to not take their message personally.  Think QTIP—Quit Taking It Personally.  Remain calm, confident, positive, and polite throughout the interchange.


8.  Request For Information

We like it when folks ask for more details about what we’re offering because it often indicates a level of interest.  But beware—sometimes this request is a stall technique or an attempt to shut down the message.  Make every effort to have the answers to all questions available during the initial appeal.  If you must follow up, do so in short order, always with an agreement that if you provide the requested information, there will be forward motion on the offer.


9.  People don’t like to be sold to.

Conquer all forms of sales resistance by quickly developing trust and rapport. Aaah, the devil is always in the details!


More info:

You may re-publish this article in your company newsletter or on your blog. Simply provide attribution by including www.MichaelAngeloCaruso.com and send the newsletter or link that includes my content to http://www.michaelangelocaruso.com/contact-me/.

For more ideas on how to teach these valuable techniques to your work team, call Michael at 248-224-9667.

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Differentiation– a key to success (Part 2 of 2)

December 20th, 2010 by Michael

In Part 1 of this blog post on product/service differentiation, I wrote about how I helped a large regional bank in Ohio distinguish itself from the competition by differentiating its customer service.

I explained to my audience–and in the blog post–how this is done in the restaurant business.

In this post, I’ll relate a story about how my old newspaper person accidentally provided service differentiation, which resulted in increased tips.

Back then, newspaper carriers were called “paperboys.” I subscribed to the Detroit Free Press, which was delivered without fail at 5:00 AM every morning. I was often awake at that time, but rarely met the carrier on the porch. I would hear the paper thwack against the porch pavement and then go out to retrieve it.  So, I never got to meet my paperboy.

On Friday of every week there was an envelope in the paper from an “L. Baker” instructing for me to write a check, insert it into the envelope and leave it in my mailbox for the carrier to snag it.

One day, I found a note with the pay envelope.  The note read:

paperboy girl note 1995Dear Customers,

For the next 4 weeks there will be a sub doing my route. I had my baby on Sunday, 4-01-95. She and I are doing fine. I will be taking a few weeks off to rest up. If you have any problems with your service, please call my manager, Joe Moore at 287-0610.

Your carrier,
Lisa Baker

Baby!? Lisa Baker?  I had to rethink everything I knew about my “paperboy,” which, admittedly, was very little.

I also–and this is a key point about service differentiation–began to tip my papergirl quite heavily.  I happily did this even though the customer service hadn’t changed.  My perception of the service provider had changed drastically and I felt as I felt more obligated to ante up.

I don’t think Lisa had kept her gender a secret and I don’t think she disclosed her new baby to make more money, but I’ll bet I wasn’t the only customer who began to tip more.

The point is that customers often appreciate service providers who are just a bit different.  If you provide a service, try to arrange customer interaction that is clever, original, fun or just plain human.

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Do you have the courage to be different? (Part 1 of 2)

December 19th, 2010 by Michael
Helping banks differentiate

Helping banks differentiate

I was recently hired by a major regional bank in Ohio to help them differentiate their services.

Banks, in case you haven’t heard, have a lot of challenges these days.

Few of them enjoy any kind of unique, individual reputation; most banks have been grouped into what many consider to be the “Evil Empire.”

During the program, I compared banks to restaurants.

So many eateries harm their reputations and profits by not differentiating.  Oddly, most restaurants do the opposite when they practice “group think” and copy concepts, protocols, or scripts that don’t work.

For example, the standard “two for dinner?” greeting could be easily upgraded to make guests feel special.

Dropping the entree on the table and saying, “Enjoy,” is not a good way to improve the presentation.

How about when the server checks in during the meal to ask, “Is everything okay?” which is like asking, “Is everything average?”

Restaurants, banks, and other businesses are very concerned about having the lowest price.  Price is important, but it’s not usually the most important reason people buy.  One way to differentiate price is to stop worrying about the lowest price and start being concerned about presenting the best value.

dollar sign green marksHere are two ways to differentiate price:

1)  Push back against price inquiries. Delay giving your price until you have a short conversation with the customer.  This extra time will help you establish rapport, build trust, gather information, and present a proper value proposition.

2)  Never give a price without naming a benefit. Since many product/service providers just give a price, you will be differentiating your offering in a very positive way.


Differentiating the “thank you”

Finally, how you say “thank you” can easily separate you from the competition.  The “thank you” doesn’t have to be expensive.  A handwritten card is so unusual these days that the gesture is sure to stand out.

Do you have the courage to be different from the competition?  Please comment if you’ve had success with product or service differentiation.


Note #1:
Part 2 of Do you have the courage to be different?, features a great story of how my newspaper delivery person accidentally provided differentiation that immediately resulted in bigger tips.

Note #2:  Learn more about Michael’s live programs and information products at www.MichaelAngeloCaruso.com.

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Internet marketing training at my home Jan. 27

December 12th, 2010 by Michael
Internet marketing at Michael's home!

Internet marketing at Michael's home!

Want to receive Internet marketing training in a great setting?

You’ll learn some fantastic techniques for marketing online so you can sharpen your current campaigns, make more money, contribute more to your favorite charity, or even start a biz.

You can attend this Internet Marketing Summit on January 27 at my home in Royal Oak, Michigan.  I live at on the 11th floor of a high-rise condo called, The Fifth and the view is inspiring!

You’ll learn to:

- Do effective e-mail marketing

- Get the most from your Web site

- Benefit from video marketing–the hottest trend in the land

- Make the Web work better for you

- Use free social media platforms to market your great products/services

- Grow your data base

You’ll get $250 in bonus products!  And I’ll feed you twice!

Read testimonials and register today!

This program is fun and affordable.  This is not a technical class–you will not get lost.  As with all my products and services, you will get much more than you pay for.

Call 248-224-9667 for more info and some free consulting.

www.MichaelAngeloCaruso.com   432 S. Washington, #1105  Royal Oak, MI  48073

P.S.  Here’s a fun video that shows how fun my class is.

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Cool trick for sharing your Linkedin recommendations on Facebook

December 11th, 2010 by Michael
Share your LI content on FB!

Share your LI content on FB!

Congratulations!  You’ve been diligent about obtaining positive testimonials on Linkedin (LI).  These great endorsements of you and/or your company will now be available for viewing, but only by others in your Linkedin network, who will first have to go to your page and then look under “Recommendations.”

Wouldn’t it be great if people other than your Linkedin connections could read these Recommendations?

You may, for example, want your Facebook network to see your cool Linkedin Recommendations.  There’s a surprisingly non-techie way to get this done.

Simply copy/paste the LI Recommendation into a Facebook (FB) Note.  Title the Note something like, “Linkedin Makes Me Happy, Again.”  When you share the FB Note, type something such as, “This made my day,” so it looks less like bragging.

Of course, Facebook Notes can be shared over and over again, making them the gift that keeps on giving.

I currently have about 1,000 Linkedin connections, but over 4,600 friends on Facebook, so I’m eager to get my best LI content viewed FB.

The above technique keeps me from treating the two social media platforms like silos.  Hope it helps you, too!

More great tips in my free 5 Cool Ideas newsletter.  Sign up at www.MichaelAngeloCaruso.com.

-Michael, Oakland County, Michigan

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